The season of appetite has arrived! From late October to early May, the Seto Inland Sea coast near Himeji Castle is in peak oyster season. After exploring the castle, why not enjoy freshly grilled or raw oysters and other seafood delicacies at a charming seaside oyster hut?

Deep Himeji Stories: Rafik Fischer & Carine Federspiel from Luxembourg Discover Castle and The Serene Engyoji Temple on Mount Shosha

🇱🇺We had the honor of welcoming Rafik Fischer and Carine Federspiel from Luxembourg, world travelers who have explored places like Antarctica and South Africa. After visiting the Luxembourg Pavilion at Expo 2025 Osaka, they joined us the next day in Himeji.

They spent plenty of time discovering the beauty and history of Himeji Castle 🏯, and later made a brief visit to Mount Shosha’s Engyoji Temple 🌿. Surrounded by its serene and majestic thousand-year-old architecture, they were deeply moved and fully immersed in Japan’s timeless atmosphere.

It was truly wonderful to see them experience the depth of Himeji’s culture and history on such a meaningful journey. 🙏✨

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