The season of appetite has arrived! From late October to early May, the Seto Inland Sea coast near Himeji Castle is in peak oyster season. After exploring the castle, why not enjoy freshly grilled or raw oysters and other seafood delicacies at a charming seaside oyster hut?

Private Himeji Castle & Seto Inland Sea Winter Gourmet Drive with Oyster Hut Experience

In the morning, enjoy a guided walk tour of Himeji Castle, where you’ll be able to fully explore and conquer the castle. Afterward, hop into a minivan for a scenic drive along the Seto Inland Sea coastline. Visit the renowned Nadagiku Sake Brewery in the Harima region, famous for its sake production, where you’ll tour the brewery and enjoy a sake tasting, followed by lunch. Next, explore the historic “Maruyasu,” a former ryokan built over 90 years ago, and then continue your drive along the picturesque Seto Inland Sea coastline. If preferred, the drive can be replaced with a cycling tour—please let us know in advance. The final destination of your journey is the charming, historic streets of Murotsu, known since ancient times as “Muro-no-Tomari.”

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